The 2025 AIFST Research Poster Award Explore the winning and runner-up posters by clicking the images below to open the full PDF versions. | Thank you to the 2025 poster partner - SAFE QUALITY FOOD INSTITUTE |
WINNER: Use of Sound Vibrations to Accelerate Low-Temperature Food Drying Submitted by: Nikunj Naliyadhara*, Jayashree Arcot, Francisco J Trujillo | RUNNER-UP: Application of Berry Fruits to Improve Oxidative Stability, Preserve Flavour, and Extend Shelf Life of Processed Meats Submitted By: Zubayed Ahamed*, Roger A. Stanley, Md Saifullah, Robert A. Shellie |
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