AIFST is active in supporting the Australian food industry in submitting our input on papers when called for on issues we believe are important for the food industry and wider community.
SUBMISSIONS:
October 2024 - Feedback – Health Star Rating & Nutrition Information Panel (Scoping)
September 2024 - Definitions for gene technology and new breeding techniques
August 2024 - National Biosecurity Strategy Action Plan 2024
May 2024 - Food and Beverage Manufacturing in Australia
April 2024 - Review of the Food Standards Australia New Zealand Act 1991 – Impact Analysis
Letter to the Prime Minister from Australia’s Food Industry
Feb 2024 – A1269 – Cultured Quail as a novel food [273-23]
Dec 2023 – A1273 - Steviol glycosides as a food additive in Food for special medical purposes [270-23]
Dec 2023 - A1247 – D-allulose as a novel food [269-23]
Dec 2023 - RE: P1062 – Defining added sugars for claims
Oct 2023 – P1062 – Defining added sugars for claims
Sept 2023 – Australia’s draft National Science & Research Priorities
Sept 2023 - Industrially-produced trans fats in processed foods
April 2023 - Developing Australia’s Science and Research Priorities and National Science Statement
Feb 2023 – CSIRO Transforming Australian Food Systems: Discussion Paper
Feb 2023 - National Reconstruction Fund Consultation
Dec 2022 – Inquiry into food security in Australia
April 2022 - Proposal P1053 – Food Safety Management Tools (190-22)
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