Webinar: Uncover Key Insights: The Cost of Non-Compliance in the F&B Industry

Join Natasha Telles D’Costa, Director of F&B Strategy at Veeva as she discusses "The Cost of Non-Compliance in the F&B Industry.

In this era where consumers and businesses alike are increasingly aware of the impact of their choices on society and the planet, compliance extends beyond mere regulatory adherence. Learn how to align your organisations business practices moving from a reactive non-conformance model to a more predictive one.

She will discuss:

• The challenges faced when implementing a compliance program, including ensuring standards across the supply chain and adapting to changing regulations.
• The role of sustainability and safety in maintaining the cost of quality
• What stakeholders are doing in response to a growing need for unified tools in non-compliance risk management