Technical Webinar: Allergen management insights and industry guidance
Date: Tuesday 16th February, 2021
Time: 1pm AEDT
CPD Points: 1
Overview:
In three short presentations we will be showcasing industry best practice in food allergen management and labelling. These informative talks – provided for food industry by food industry - have been selected by the Allergen Bureau to provide you with a practical understanding of guidance resources and implementation in allergen management.
What every food producer MUST know about allergen management and labelling - Lisa Warren, Allergen Bureau
Innovative approaches to food allergen management - Imran Hanif, Monash Health and the Monash Health Central Production Kitchen
Agricultural allergen cross contact and Unexpected allergens in food - Jasmine Lacis-Lee, Allergen Bureau and BVAQ
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